THE CESANESE DEL PIGLIO WINE
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BIANCO I.G.P.
DRY WHITE WINE

Passerina del Frusinate is a dry white wine made from indigenous grapes, characterised by a lively and fruity fragrance and a dry flavor that recalls the scents of the earth.


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Winemaker’s notes

Short cryomaceration on the grapes skin, gentle press of the lees, fermentation for 18 - 25 days at 17°C. with repeated replacements. Constant maintenance in stainless steel thermo controlled temperature tanks.

Organoleptic analysis

Colour: straw yellow with green reflections
Fragrance: fruity, smooth and aromatic
Taste: clear, clean, fresh, full body.

Food pairings

Ideal paring with first courses, crustaceans, shellfish and fresh cheese.

Serving temperature

12-14°C

Corte dei Papi
Tenuta Corte dei Papi:
Località Colletonno
03012 Anagni (Fr)
T. +39  0775 768934
T. +39 0775 705370
info@cortedeipapi.it